
Eggless
Pistachio Biscotti
₹250
Twice-baked the Italian way for that proper snap, studded with whole pistachios. Made for dunking in coffee: they hold their crunch to the last sip.
Size / Variant
1
Best served
Best with coffee — made for dunking.
Pairs well with
A hot filter coffee or cardamom chai.
Storage
Keep airtight; best within 2 weeks.
Ingredients
Pistachio flour, Whole pistachios, Real butter, Sugar
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₹250




