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Biscoff Brownie

Biscoff Brownie

₹150

A dark couverture fudge brownie layered with Lotus Biscoff and a whole caramelised biscuit pressed into the top. Fudgy through the middle, with caramel edges and the warm, spiced-biscuit note Biscoff is loved for.

1

Best served

Lovely at room temperature, or warmed for 15 seconds for softer caramel.

Pairs well with

A cup of masala chai, or a flat white.

Storage

Best enjoyed within 3 days. Keep airtight at room temperature.

Ingredients

dark couverture chocolate, butter, eggs, refined flour, sugar, Lotus Biscoff spread, Lotus Biscoff biscuit

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₹150